Whole Ribs
$60.00
2-4 pounds. $20/pound. SALE PRICE: $12/pound.
Bone-in, uncut.
Out of stock
$60.00
2-4 pounds. $20/pound. SALE PRICE: $12/pound.
Bone-in, uncut.
Out of stock
Bone-in cross-cuts (large portion of bone with meat around it) from neck, foreshank and shank. Excellent for rich broths and stews. Very flavourful meat, but must be cooked a long time with plenty of moisture.
Select optionsSOLD OUT4-7 lbs. $18/pound, SALE PRICE: $12/pound.
Primal, bone-in, untrimmed cut. Can be roasted whole or turned into stew meat, various smaller roasts, ribs, chops, etc.
Read moreSOLD OUT$5/lb. The most nutritious part of the animal.
Read moreSOLD OUT
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