Additional information
Cleaned | Opened and Cleaned, Whole |
---|
$5.00 – $7.00
Either whole or cleaned/split open, your choice.
Cleaned | Opened and Cleaned, Whole |
---|
Bone-in cross-cuts (large portion of bone with meat around it) from neck, foreshank and shank. Excellent for rich broths and stews. Very flavourful meat, but must be cooked a long time with plenty of moisture.
Select optionsSOLD OUT$5/lb. The most nutritious part of the animal.
Read moreSOLD OUT1-2 lbs. $22/pound. SALE PRICE: $12/pound.
Bone-in.
Read moreSOLD OUT
Reviews
There are no reviews yet.